Executive Development Programme in Food Processing Sanitation
-- ViewingNowThe Executive Development Programme in Food Processing Sanitation is a certificate course designed to enhance the knowledge and skills of professionals in the food processing industry. This program emphasizes the importance of sanitation in food processing, addressing critical issues such as food safety, HACCP implementation, and regulatory compliance.
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⢠Food Safety Modernization Act (FSMA)
⢠Hazard Analysis and Critical Control Points (HACCP)
⢠Sanitation Standard Operating Procedures (SSOPs)
⢠Food Processing Plant Sanitation and Cleaning
⢠Food Contact Surface Sanitation
⢠Personal Hygiene in Food Processing
⢠Pest Management in Food Processing
⢠Environmental Monitoring in Food Processing
⢠Recall Plan and Crisis Management
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